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Mozarella hamburgers with basil and tomato concase sauce
Basic ingredient Mustard dressing
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Ingredients: 
1 pound ground beef or chicken.
1 grated onion
1/2 tablespoon wild marjoram
1/4 tablespoon thyme
Salt and pepper
4 slices of mozarella cheese

Basil Sauce
2 cups of MUSTARD DRESSING
1 cup basil
Salt

Tomato Concase
2 red tomatoes,finely chopped
1 chopped medium onion
1/2 cup chopped olives
1 bell pepper, roasted, chopped
1/4 cup NATURAL DRESSING
Preparation:
Prepare meat and make 4 hamburger patties. Roast on hot grill for 5 minutes. Turn and cook 3 more minutes. Top each patty with cheese and continue cooking until cheese melts, about 3 more minutes. Place tomato concase on bottom bread slice, then the hamburger and to top with basil sauce.

Place all ingredients in the blender and blend until soft.

Combine all the ingedients. Allow to stand for 30 minutes.

 

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