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Prosciutto a la Sandra
Basic ingredient Mango dressing
A recipe by: Sandra de Ravachi
.
Ingredients: 
1 cup melon balls
1/2 pound of raw prosciutto
1/2 head of lettuce
1/2 cup MANGO DRESSING
Preparation:
Cut lettuce into bite-size pieces; place on a flat dish. Make prosciutto rolls. To serve, place prosciutto rolls and melon on lettuce. Serve with the MANGO DRESSING

 

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