Chicken hamburgers with brie and glazed apples
Basic ingredient Onion Jam
. .
Ingredients:
2 pounds ground chicken 1/4 cup MUSTARD DRESSING 1 grated onion salt and pepper 4 squares brie cheese, 2 cm thick 2 green apples 4 tablespoons ONION JAM 1/2 teaspoonful butter
Preparation:
Cook chicken with MUSTARD DRESSING, onion, salt and pepper. Make 4 hamburger patties, make a small hole in each one and insert a square of brie. Cover the cheese with hamburger. In a thick pan, previously oiled, roast hamburgers, about 4 minutes on each side. Peel the apples and cut in thin slices. Sauté in butter 2 minutes,;add JAM and cook them until glazed, about 5 min. Serve the hamburguers topped with the glazed apples.

 Arriba

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